台州市,台州市,台州市|经验不限|学历不限|性别不限|年龄不限|全职|人数若干
具体要求:
1. ensures that all food prepared and served during the shift is in accord with marriott standard.确保所有食物在准备和制作期间符合所定的标准。2. checks daily cooking, preparation of all food.检查每日的所有食物。3. prepares food requisitions, inter kitchen's transfers and checks the quality and quantity of food received from the food store and other sub-departments.准备食物的请购单，检查厨房内部调拨，核对数量和质量。4. makes sure that all machines, f